Simple Way to Prepare Quick Mini bûches salés

Mini bûches salés. Mini-bûches aux épices et oranges de Noël. Pas de repas de Noël sans bûche ! Mais tout le monde n'est pas fan de la traditionnelle crème au beurre.

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Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mini bûches salés. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mini bûches salés is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mini bûches salés is something which I have loved my entire life. They're fine and they look fantastic.

Mini-bûches aux épices et oranges de Noël. Pas de repas de Noël sans bûche ! Mais tout le monde n'est pas fan de la traditionnelle crème au beurre.

To get started with this recipe, we must prepare a few components. You can cook mini bûches salés using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Mini bûches salés:

  1. {Get 6 of tranches de pain de mie snas croute.
  2. {Make ready 250 gr of St moret.
  3. {Prepare 30 of tranches de magret de canard fumé.

Instructions to make Mini bûches salés:

So that is going to wrap this up with this exceptional food mini bûches salés recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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