Easiest Way to Prepare Any-night-of-the-week Quiche poireaux / magret de canard fumé

Quiche poireaux / magret de canard fumé.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, quiche poireaux / magret de canard fumé. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quiche poireaux / magret de canard fumé is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Quiche poireaux / magret de canard fumé is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook quiche poireaux / magret de canard fumé using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Quiche poireaux / magret de canard fumé:

1. {Take of pâte brisée.
2. {Prepare of blancs de poireaux.
3. {Make ready of magret canard fumé.
4. {Take of œufs.
5. {Prepare of ce crème liquide.
6. {Take of lait.
7. {Take of Sel / poivre.

Instructions to make Quiche poireaux / magret de canard fumé:

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