Easiest Way to Prepare Delicious Tinolang Manok (Filipino Chicken ginger soup)

Tinolang Manok (Filipino Chicken ginger soup).

You can have Tinolang Manok (Filipino Chicken ginger soup) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tinolang Manok (Filipino Chicken ginger soup)

1. You need 1/2 of kilo drumsticks chicken cut into half (any cut of chicken).
2. Prepare of Ginger.
3. Prepare of Garlic.
4. You need of Onion.
5. Prepare 1 of Chayote.
6. You need of Malunggay leaves or chili leaves.
7. Prepare of Salt and pepper to taste (can use also fish sauce).
8. It's 600 ml of water.

Tinolang Manok (Filipino Chicken ginger soup) instructions

1. Saute ginger garlic and onion until fragrant..
2. Add chicken drumstick. Sear both side..
3. Add chayote and mix. Add water and cover. Wait to boil.
4. Season with fish sauce (you can use salt and pepper also if want :) ).
5. When the chicken and chayote are cooked add the malunggay leaves or chili leaves..
6. Serve hot and enjoy the soup :).