Recipe: Tasty My Chickpea & Butternut squash Soup ❤

My Chickpea & Butternut squash Soup ❤.

My Chickpea & Butternut squash Soup ❤ You can cook My Chickpea & Butternut squash Soup ❤ using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of My Chickpea & Butternut squash Soup ❤

  1. You need 1/4 of diced onion.
  2. It's 2 of Garlic cloves crushed.
  3. Prepare 2 tbls of fresh Basil.
  4. It's 1 tsp of crushed red peppers.
  5. Prepare 1 of butternut squash diced.
  6. Prepare 1/2 Tin of tomatoes blended.
  7. It's 1/2 pint of Veg stock.
  8. You need of 200g chickpea, carrot and potato casserole.

My Chickpea & Butternut squash Soup ❤ step by step

  1. Fry the onions in a tsp oil with the Garlic for 1 minute.
  2. Add the casserole to a pan add the onions and all the rest of the ingredients except stock. Stir bring to the boil and simmer for 10 minutes..
  3. .
  4. Next add to the blender and blend until smooth then add the stock. Add back to the pan bring to the boil and serve..
  5. Serve with a little fresh basil leaves to finish..

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