How to Make Perfect Toad In The Hole

Toad In The Hole.

You can cook Toad In The Hole using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Toad In The Hole

1. It's 140 grams of plain flour.
2. Prepare 150 mls of semi-skimmed milk.
3. You need 2 of eggs.
4. Prepare of salt.
5. You need of pepper.
6. It's 4 of thin sausages.
7. Prepare 1 tablespoon of vegetable oil.

Toad In The Hole instructions

1. Heat the oven to 200 degrees Celsius (fan).
2. In a shallow baking tin put a tablespoon of oil and place the 4 sausages in the tin.
3. Mix the flour salt and pepper in a large bowl.
4. Add the eggs to the flour and beat with a hand mixer.
5. Slowly add the milk and beat with the hand mixer.
6. Leave the mixture to stand for about 10 minutes.
7. When the oven is up to temperature put the sausages into the oven for ten minutes whilst the batter rests.
8. After 10 minutes take out the sausages and pour the batter mixture around the sausages and place the tin back in the oven for another 25 minutes..
9. Serve with gravy and your favourite vegetables.