Easiest Way to Make Appetizing Chicken and rainbow capsicums

Chicken and rainbow capsicums.

You can cook Chicken and rainbow capsicums using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken and rainbow capsicums

1. Prepare 2 cups of sliced capsicums (can be any colour or mix).
2. Prepare 1 of small onion (cut into wedges).
3. Prepare 2 tbsp of olive oil.
4. You need 2-3 of garlic cloves, diced.
5. You need 1 of chicken breast fillet chopped into chunks.
6. You need 1 cup of shredded/diced ham (150g).
7. It's 1 can of diced tomatoes.
8. You need 1/2 cup of chicken stock or water.
9. Prepare 1/4 cup of white wine (can omit this step).
10. Prepare 1 pinch of salt and pepper, to taste.

Chicken and rainbow capsicums instructions

1. Heat 1 tbsp oil on a pan, stir fry capsicums and onions until it look soft, then stir in the garlic cook for 2-3 mins until garlic became aromatic..
2. Remove the capsicum, garlic and onion from the pan. Add the remaining of the oil onto the pan. Add in chicken, cook for 5-7 mins until chicken look golden brown (no longer pink)..
3. Pour in chicken stock, salt and pepper, can tomato, diced ham and cooked veggies back to the pan and mix well. Simmer for 15-20 mins until chicken is fully cooked..
4. Taste the food and adjust salt and pepper to your liking. Stir in wine and cook for another 5 more minutes, let the alcohol evaporated. Turn off the heat, and your dish is now ready. Served with pasta or couscous..