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Recipe: Tasty Bacon and Spinach Pasta

Bacon and Spinach Pasta. Add the remaining oil, garlic and chilli, if using, and cook for a few seconds, stirring. Cook the pasta following pack instructions. Simmer for a few mins until the liquid has reduced slightly.

Bacon and Spinach Pasta Bring a large pan of water to the boil and add a little salt to the water, followed by the tagliatelle. Meanwhile, cut the bacon rashers into small pieces and fry in a pan over a medium heat. This spiral pasta is a fabulous go-to. You can have Bacon and Spinach Pasta using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bacon and Spinach Pasta

  1. Prepare 400 g of dried fusilli or penne pasta.
  2. Prepare 400 g of baby spinach leaves.
  3. It's of Cooking spray.
  4. You need 10 of lean bacon rashers, all fat removed and roughly chopped.
  5. Prepare 200 g of tinned lean ham, roughly chopped or diced.
  6. You need 2 of garlic cloves, minced or finally chopped.
  7. You need 2 tsp of dried sage.
  8. It's of Salt to taste.
  9. Prepare of Ground black pepper to taste.
  10. Prepare of Dried chilli flakes to taste.

With bacon pieces, fresh spinach leaves, garlic and cream, it's a fast and easy dinner fix. Cook the pasta until al dente, according to the instructions on the packet; drain and keep warm. Fry bacon lardons in a large pan over medium heat until crispy; scoop out bacon and drain on kitchen roll. Heat two tablespoons of olive oil in same pan; add garlic and shallots and cook.

Bacon and Spinach Pasta step by step

  1. Cook pasta according to packet instructions..
  2. Place spinach in a lidded saucepan then pour just enough boiling water to cover the spinach. Cover with lid and leave for 3-5 minutes. After, drain well and squeeze excess water out..
  3. Heat a saucepan over medium-high heat. Spray with cooking spray and stir-fry the bacon for 5-6 minutes or until it lightly golden brown..
  4. Roughly chopped the spinach then add to the bacon along with the garlic, ham and bacon. Stir-fry for a further 3-4 minutes..
  5. Add pasta to the bacon and toss together to combine together..
  6. Serve immediately, sprinkled with chilli flakes to taste and serve with a salad..

Add a veggie cube Add most of the parmesan, the mustard, spinach and half the chopped bacon to the sauce, then season to taste, if needed. Stir until the spinach has wilted, then stir in the cooked pasta. Make the popular Italian-American pasta dish, chicken alfredo. Add a chilli flakes, salt and pepper (to taste) then add uncooked pasta. Add in spinach & basil and continue stirring until the spinach wilts down.