Easiest Way to Make Delicious Muesli Flapjacks
Muesli Flapjacks. Rugged Design for Competitive Cheer and Gymnastics. Lowest Prices of the Year Low Prices on Flap Jacks. Put the butter, sugar and golden syrup into a pan.
Melt the butter and sugar in a saucepan over medium heat. Pour the melted butter and sugar into a bowl with the muesli and porridge oats and stir to combine. Prepare and line a square baking tin and spoon the mixture in. You can have Muesli Flapjacks using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Muesli Flapjacks
- It's 125 g of butter.
- You need 125 g of soft dark brown sugar (or other sugar you have).
- Prepare 2 tbsp of golden syrup.
- You need 250 g of muesli (I used a nutty one).
- Prepare 25 g of mixed seeds (opt).
A Flapjack is actually a muesli bar made with oats, sugar, syrup and butter. A Flapjack is a blank canvas - often nuts, currants, other dried fruits and chocolate are added, but you can get creative and add whatever you like. Melt over a low heat the butter, syrup and sugar in a large pan on a low heat. This flapjack is muesli-based and contains a hefty dose of nuts, seeds, or fruit you like following the measures below which use volume (use a glass measuring jug) rather than weight.
Muesli Flapjacks instructions
- Heat oven to 180 C.
- Line a square 8 inch tin.
- Melt the butter, sugar and syrup together in a saucepan until lightly bubbling. Turn off the heat..
- Stir in the muesli..
- Tip into the lined tin..
- Bake for 15 mins..
- Cool in the tin..
- Lift out and cut once cooled..
With this recipe, you have the creative freedom to create a flapjack with flavors that you like. Combine butter, sugar and golden syrup in a saucepan and heat, gently, over a medium heat, stirring occasionally. Allow to simmer for two minutes and remove from the heat. Stir in the muesli, pumpkin seeds and ground cinnamon, if using. Spoon into the prepared tin and press down until the top is smooth.