Recipe: Delicious My Marinated Chicken Wings in Gochajung Paste & Black Garlic

My Marinated Chicken Wings in Gochajung Paste & Black Garlic.

You can have My Marinated Chicken Wings in Gochajung Paste & Black Garlic using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of My Marinated Chicken Wings in Gochajung Paste & Black Garlic

1. You need of Chicken wings.
2. You need 2 tsp of Gochajung paste.
3. You need 1 of Black garlic crushed.
4. You need 1 tbls of Rice wine.
5. You need 1/2 Tsp of Honey.
6. It's 1/2 Tsp of Dried Red peppers crushed.

My Marinated Chicken Wings in Gochajung Paste & Black Garlic instructions

1. Mix the marinade ingredients together in a bowl and mix in well. Except the crushed dried red peppers..
2. .
3. Then coat all the chicken wings all over and mix around so all wings are covered. Leave to marinate overnight or morning until late in the day..
4. Add them to a tray spread out and sprinkle the crushed red peppers all over the top of the chicken wings on greaseproof paper. to a preheated oven 160°C for 45 minutes turn up to 180°C for the last 10 minutes..
5. Add to a preheated oven 160°C for the time and the last 10 minutes turn the heat up to 180°C..
6. Bring out let them stand for a minute then arrange on a serving dish..