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How to Cook Perfect Waffle with Strawberry & Maple Syrup

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Waffle with Strawberry & Maple Syrup Whisk buttermilk, yogurt, butter, eggs, and sugar together in a separate bowl; stir into flour mixture until batter is smooth. Topped with homemade strawberry sauce, powdered sugar, whipped cream, and fresh strawberry slices! This is the perfect treat for breakfast or Sunday brunch! You can cook Waffle with Strawberry & Maple Syrup using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Waffle with Strawberry & Maple Syrup

  1. You need 1 pack of waffle mixture.
  2. It's 1 of egg.
  3. Prepare 3 T of strawberry syrup.
  4. Prepare 3 T of honey.
  5. You need 3 T of butter.

Skip the freezer aisle or the waffle house on a weekend and make fresh Strawberry Waffles from scratch. They're SO easy to make and taste much better than store. Cover and process until coarsely chopped; set aside. In a large bowl, combine the flour, baking powder, baking soda, salt and remaining sugar.

Waffle with Strawberry & Maple Syrup instructions

  1. Put the butter all waffle maker.
  2. Mix the egg into the waffle mixture and add water.
  3. Scoop into the waffle maker until golden brown.
  4. Use syrups as dipping sauce.

Mix the flour, baking powder, salt and sugar in a large mixing bowl. Whisk in the eggs, milk and butter. Whisk together the Greek yogurt and powdered sugar in a small bowl. If you want to do a neat looking drizzle, place the glaze in a squeeze bottle. Drizzle the glaze over the cooked waffles and then top with the strawberry compote.